Prima Terra Le Rouge

Prima Terra Le Blanc, White Dry Wine

Available in:

• 750 ml

Wine Varieties

Syrah, Mavroudi, and Cabernet Sauvignon are blended together to create an easy drinking light wine.

• Classification

  Protected Geographical Indication (PGI) Central Greece

• Vinification

  Each variety is being fermented separately with the technique of the classic red vinification method. It matures for 6 months in small French oak barriques under controlled temperature, in our underground cellars.

• Vineyards

  From selected vineyards of Domaine Hatzimichalis, part of the private owned vineyard in Arma, Thiva and Atalanti Valley, Central Greece.

• Tasting Profile

  Nose

  Mostly primary aromas. Red fruits such red cherry, redcurrant and red plum are most dominant. However, notes of some black fruits and spices are evident.

  Palate

  The black and red fruits are appearing on the palate as well. Clove and cinnamon balance the fruits. Medium tannins and acidity, light body. The finish is very pleasant.

  Best served at 13-16 ºC

• Pairing Suggestions

  Beef with tomato sauce 

  Roasted pork

  Pork steak

  Cured meat

  Yellow cheese

  Apéritif

• Ideal Occasion

  Movie Night

  Out with Friends

  Family Gathering

  Fine Dining

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